BREAKFAST AT THE BRAES
SERVED 8AM TO 8.30AM
FROM THE BUFFET
Bran Flakes, Corn Flakes, Muesli, Weetabix
Grapefruit, Prunes, Homemade Fruit Compote, Natural Yoghurt
Orange Juice
A selection of spreads and toppings
(jam, marmalade, Marmite, Bovril, honey, peanut butter, Nutella)
Porridge (cooked to order)
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FULL SCOTTISH BREAKFAST
Black Pudding, Pork Sausage, Smoked Bacon
Tomato, Mushrooms, Fried Egg
or
FULL VEGETARIAN BREAKFAST
As above, but with baked beans, veggie sausage & potato scone instead of bacon, sausage & black pudding
or
EGGS
Poached, Boiled or Scrambled
or
SMOKED SALMON & SCRAMBLED EGG
served on a Toasted Muffin
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Tea, Coffee (regular or decaffeinated),
Herbal or Fruit Teas, Hot Chocolate
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White or Brown Toast